Flavours of Crete’s tasteful products, ecological aspects, and connection to the region of Crete really impressed the jury. The four products, which included a hot pepper sauce, wild caper mustard, natural ketchup, and pumpkin chutney, were tasty, innovative, well presented, and overall delightful. For this reason, the jury unanimously agreed to grant the Best Tasting award to Flavours of Crete.